Question
of the Week November 3:
Think
about your teaching this past week and then answer the following question:
"What was the event that most took me by surprise - an event where I saw
or did something that shook me up, caught me off guard, gave me a jolt, or made
me unexpectedly happy?"
Where
do I begin with this? We are catering all the time to make money for the culinary
program this semester since I will not be here next semester and so far we have
made $2,600.00 profit! Killing it as we say in the business. 11/5 we had 40
Fulton County principals come to our school for a breakfast at 8 am. I was at
school at 6:15 and told the 32 students that signed up to be here at 6:45 ready
to go. I walk down the hallway to the room and there they are! all ready and
some still asleep which was ok because they were there early. We had prepped
everything and now was our moment to shine. Smoked salmon needed to be plated,
cinnamon rolls to be iced, quiche to be baked and orange juice and coffee to be
made. My 189 students this year always surprise me but this exceeded my
expectations! The event was flawless and the superintendent was amazed. My
students made me happy and gave me that last jolt I needed to make over 275
pies that we are selling for Thanksgiving!
1 comment:
I am so impressed! Thanks for adding the pic as well. You are doing amazing things with your students.
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