"Respect and Connectedness"

“The most serious mistakes are not being made as a result of wrong answers. The truly dangerous thing is asking the wrong question.”

As I read this qoute, I thought about how my students in the area of Culinary Arts develop creativity, intellectual skills, communication and critical thinking. Truly, cultural and technology influences those questions students have when it relates to their chosen pathway. I always tell my students there are no wrong questions when you do not know something. The truly dangerous mistake is not asking the question, in my opinion.

In my class, I provide all students to actively engage in discussion and maintain an environment conducive for learning, engage students with instructional materials that are meaningful and relevant. Therefore, know questions are incorrect and their are know wrong answers. This creates a deeper learning strategy and encourages students to learn from different points of view and real life experiences.